Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
---|---|---|---|---|---|---|---|---|
Pyrraline | 0.62305296 | 0.62305296 | 0.62305296 | 0 | 0 | 0 | 1 | 1 |
CML | 2.536715621 | 2.536715621 | 2.536715621 | 0 | 0 | 0 | 1 | 1 |
MG-H1 | 1.83E-7 | 1.83E-7 | 1.83E-7 | 0 | 0 | 0 | 1 | 1 |
Fructosyllysine | 0 | 0 | 0 | 9.8E-6 | 9.8E-6 | 9.8E-6 | 1 | 1 |
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |